Tuesday, May 17, 2011

Honey Glazed Chicken (single recipe)

This is probably one of THE BEST recipes I have ever had for chicken.  I have to TRIPLE the recipe when I make it!  You will have to let me know what you all think of it :)

1 cup flour
1/2 teaspoon salt
1/2 teaspoon red pepper flakes
3-4 chicken breasts, cubed
1/2 cup butter, divided
1/4 cup brown sugar
1/4 cup honey
1/4 cup lemon juice
1 tablespoon soy sauce

 Heat oven to 350.  In a bowl combine the flour, salt and red pepper flakes.  Add the cubes chicken and toss to coat.  While you are doing that, add 4 tablespoons of butter to the pan that you will be using, put it in the oven and let it melt while it heats up.  Add the flour coated chicken and toss to coat with melted butter.  Cook for 30 minutes.  While chicken is cooking, mix rest of ingredients for the sauce.  Pour sauce over chicken, cover with tin foil and bake for another 25 minutes.  Serve over rice....YUMMY!!

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