Saturday, June 25, 2011
I gathered all my ingredients
*Cake mix~you can either use a box mix or one from scratch. Since it is my first time, I didn't want to use all my cake ingredients just in case they didn't turn out :)
I know it sounds like alot to do but when I made them, it wasn't that bad. All the steps went by pretty fast and since you put them in the fridge you can do other things and it doesn't seem like you are in the kitchen ALL day baking. I just tried frosting a couple of them and you will definitely need to put them back into the fridge after you insert the candy sticks. In fact, you could even put them in the freezer for about an hour to make sure that they will stay in the cake balls.
Some side notes for you all.....Make sure that when you make them on a hot day after you put the sticks in....FREEZE THEM!! I tried a few without freezing them and they come off the stick. I put mine in the freezer for about an hour before I dipped them in the melted chocolate and it worked GREAT!!